Technical, nutritional, food-safety and procurement information for quality assurance, supplier approval and menu review.
Super Sweet Beets are Australian-grown, commercially cooked and vacuum packed to produce a shelf-stable, ready-to-use beetroot product.
Production operates under a documented HACCP-based food-safety program, with product identification and traceability incorporated into the manufacturing process.
Laboratory nutrition information for Super Sweet Beets, including energy, protein, fat, dietary fibre, carbohydrate, sugars and sodium per 100g.
View Nutritional InformationSpecifications covering ingredients, product characteristics, storage, shelf life, packaging, coding, traceability and manufacturing standards.
Download Technical Data SheetDocumentation supporting Mulyan’s HACCP-based food-safety and quality assurance systems.
View Food Safety CertificatesAllergen status and relevant dietary declarations for procurement and customer information requirements.
Download Allergen StatementCountry of origin, GMO, irradiation and other product-status declarations where applicable.
View Product DeclarationsBatch-specific documentation and Certificates of Analysis can be requested where applicable.
Request a Certificate of AnalysisTechnical and procurement requirements vary between customers and markets. If you need a document, declaration or certificate that is not listed here, contact the Super Sweet Beets team.
Supplier approvals often require more than a product specification, so Super Sweet Beets is being documented with the needs of technical, QA and procurement teams in mind.
Product and carton coding supports batch identification, production-date, best-before and traceability requirements. Commercial customers can request relevant batch-specific documentation and Certificates of Analysis where applicable.
If your approval process requires a declaration, certificate or document not listed on this page, contact our team and tell us what you need.
